Voit jättää viestin alla olevaa lomaketta käyttäen:
Thanks for starting the ball rolling with this insight.
You talk about universal healthcare as if it’s something akin to killing babies.If implemented correctly, universal healthcare can be a good thing. From what I’ve seen most of the proposals seem to just be mandatory insurance enrollment for the uninsured.
I don’t know much about Apple. but I do know formal logic.One explanation of the current price level:Apple will have a TTM of $74 next year => it is trading at ridiculously low PE based on this TTM => every market participant is a fucking moron.I got it.There is another explanation of the current price level that does not imply that _every_ market participant is a fucking moron. (Only some: like we.)Just saying.And Apple never before dropped more than 3.14% on an even Wednesday following a full moon. Never before. I got it. This is a first. Amazing.
I knew the album wasn't coming this summer, so hopefully we can fit in 2 more singles before the album actually release! I wouldn't mind if it can out in Sept/Oct .
Personally I would love to be a guest for dinner in a crafting room. There is always something fun to look at!Thanks for the peek into your world!bunny hugs,shell
On his 21st birthday party, Saul decided the time was right to strike out on his own and started looking round at different business ventures. He eventually decided to go into business with his mother producing leather bags and other goods.
In the complicated world we live in, it's good to find simple solutions.
Who chooses Cardinals? Would you be able to say the Pope got you tickets to Wicked? That would be a fantastic thing to be able to drop into a conversation!
Praying for Abby and for your entire family. She has been on my mind all weekend. I'll be checking in on Monday, hoping and praying for some much needed good news.
Mary Hardt January 4, 2012 You might retry the recipe with Cup4Cup gluten-free flour; it’s available from Williams Sonoma. I’ve made quick breads with it (without adding additional xanthan gum) and they turned out very well, even though the uncooked dough had a strange texture.